Apr 19th
6:45–8:45pm CDT
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Cooking Classes
Houston
Discover the art of Southern cuisine in Houston with cooking classes that teach participants how to make mouthwatering classics like fried chicken, gumbo, and pecan pie.
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6 classes in-person in Houston have spots left, and 14 classes live online are available.
Make Your Own Sushi
CocuSocial Cooking Classes @ 1224 N Post Oak Rd #100, Houston, TX
Learn the art of sushi-making in this hands-on social cooking class at CocuSocial Cooking Classes. Discover how to prepare sushi rice, select sushi-grade fish, and create delicious rolls like California, Spicy Tuna, and Vegetable. No experience is necessary, just come ready to have fun and enjoy the endless possibilities of sushi!
$64
4 Seats Left
May 24th
6:45–8:45pm CDT
$64
8 Seats Left
Jun 7th
6:45–8:45pm CDT
$64
8 Seats Left
Jun 21st
6:45–8:45pm CDT
$64
8 Seats Left
Jun 28th
6:45–8:45pm CDT
$64
8 Seats Left
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Fri, Apr 19th, 6:45–8:45pm CDT
(2 hours)
Other dates (4)
Hand-Rolled Sushi
CocuSocial Cooking Classes @ 25428 TX-494 Loop Suite G, Porter
Learn the art of hand-rolled sushi in this engaging and interactive cooking class. Discover the secrets behind perfect sushi rice, select the freshest ingredients, and create three delicious sushi rolls. Join us for an unforgettable culinary experience at CocuSocial Cooking Classes.
Apr 23rd
6:45–8:45pm CDT
$64
8 Seats Left
May 21st
6:45–8:45pm CDT
$64
8 Seats Left
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Tue, Apr 23rd, 6:45–8:45pm CDT
(2 hours)
Other dates (1)
Classic Handmade Pasta
CocuSocial Cooking Classes @ 723 Main St, Houston, TX
Discover the art of creating your own fresh pasta at CocuSocial Cooking Classes. Join us for an interactive and informative session where you'll learn to make perfect pasta dough and craft beautiful Tagliatelle noodles. Indulge in the deliciousness of classic Carbonara and Sun-Dried Tomato Alfredo sauces, all while having a fun and instructive experience.
May 23rd
6:45–8:45pm CDT
$64
8 Seats Left
Jun 13th
6:45–8:45pm CDT
$64
8 Seats Left
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Thu, May 23rd, 6:45–8:45pm CDT
(2 hours)
Other dates (1)
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Explore Cooking & Baking Private Group Events
Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group Events
Asian Dumplings
CocuSocial Cooking Classes @ 723 Main St, Houston, TX
Explore the art of folding traditional Asian dumplings and refining your knife skills in this hands-on cooking class. Learn to make delicious dumpling fillings and enjoy the process of boiling and plating your creations. No experience is required - just come ready to have fun and make new foodie friends!
May 2nd
6:45–8:45pm CDT
$64
8 Seats Left
May 7th
6:45–8:45pm CDT
$60
8 Seats Left
May 30th
6:45–8:45pm CDT
$64
8 Seats Left
Jun 6th
6:45–8:45pm CDT
$64
8 Seats Left
Jun 20th
6:45–8:45pm CDT
$64
8 Seats Left
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Thu, May 2nd, 6:45–8:45pm CDT
(2 hours)
Other dates (4)
Intro to French Pastry
CocuSocial Cooking Classes @ 723 Main St, Houston, TX
Transport yourself to Paris and master the art of French Pastry at CocuSocial Cooking Classes. Learn the secrets of Choux pastry as our Pastry Chef takes you through a step-by-step demonstration. Create delicious Eclairs and Cream Puffs, and impress your friends with your newfound baking skills.
Apr 25th
6:45–8:45pm CDT
$64
8 Seats Left
Jun 27th
6:45–8:45pm CDT
$64
8 Seats Left
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Thu, Apr 25th, 6:45–8:45pm CDT
(2 hours)
Other dates (1)
Better than takeout: Classic Pad Thai for Two People
CocuSocial Cooking Classes @ 723 Main St, Houston, TX
Learn the secrets to creating authentic Thai flavors in your own kitchen with this hands-on cooking class. Join us at CocuSocial Cooking Classes and discover how to make a classic Pad Thai that is better than takeout. No experience is required - just a love for good food!
Apr 26th
6:45–8:45pm CDT
$128
8 Seats Left
May 3rd
6:45–8:45pm CDT
$128
8 Seats Left
May 31st
6:45–8:45pm CDT
$128
8 Seats Left
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Fri, Apr 26th, 6:45–8:45pm CDT
(2 hours)
Other dates (2)
Knife Skills 101
Home Cooking New York @ Virtual Classroom
Master the art of the chef's knife with Home Cooking New York's comprehensive course. Learn to choose, store, sharpen, hold, and use this essential tool, and then put your skills to the test with a mouthwatering Vegetable Minestrone Soup. Sharpen your culinary expertise today!
Sun, Apr 21st, 6–7:30pm EDT
(90 minutes)
Burkinabé Cooking Online with Yipin
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
Sun, May 5th, 4–6:30pm EDT
(2 hours & 30 minutes)
Handmade Pasta alla Vodka
Teaching Table @ Virtual Classroom
Discover the secrets of crafting Handmade Pasta alla Vodka from scratch in this virtual cooking workshop. Chef Laura will guide you through creating the perfect pasta dough and bubbling vodka sauce, all from quality ingredients. Whether you're a pasta novice or experienced cook, join us to elevate your Italian cooking skills and impress your loved ones with this classic dish.
Sun, Apr 28th, 3–5pm EDT
(2 hours)
Persian Cooking Online with Mab
The League of Kitchens @ Virtual Learning
Join Mab for an immersive Persian cooking experience online, where she'll guide you through crafting three authentic family recipes. From savory kabab tavahi-e morgh to aromatic saffron polo ba tah-dig, immerse yourself in the flavors of Persian cuisine while connecting with Mab and fellow cooking enthusiasts. Prepare to cook, chat, and celebrate together in a virtual dinner party, forging connections across the globe through the love of food and culture.
Apr 27th
4–6:30pm EDT
$60
3 Seats Left
May 26th
4–6:30pm EDT
$60
3 Seats Left
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Sat, Apr 27th, 4–6:30pm EDT
(2 hours & 30 minutes)
Other dates (1)
Quick and Easy Frozen Treats
Teaching Table @ Virtual Classroom
Join Teaching Table for a virtual hands-on class where you'll learn to create Quick and Easy Frozen Treats using fresh fruit and simple kitchen tools. Discover the secrets to crafting delectable desserts without the oven, perfect for summer's bounty. Get ready to cool off with three refreshing treats, gain valuable freezing tips, and master the use of your kitchen appliances—all in under an hour!
Thu, Jun 6th, 7–8:30pm EDT
(90 minutes)
Introduction to Korean Cooking
Home Cooking New York @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
Tue, May 14th, 6–7:30pm EDT
(90 minutes)
Mexican Cooking Online with Angie
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
Apr 27th
11am–1:30pm EDT
$60
3 Seats Left
May 18th
11am–1:30pm EDT
$60
3 Seats Left
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Sat, Apr 27th, 11am–1:30pm EDT
(2 hours & 30 minutes)
Other dates (1)
Cinnamon Roll Workshop
The Good Food Project @ Virtual Classroom
Unleash your inner baker and master the art of creating decadent and irresistible pastries with this hands-on workshop. Join us to discover the joy of creating mouthwatering treats.
Sat, Apr 20th, 2–3:30pm MDT
(90 minutes)
Ramen Workshop
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
Thu, May 23rd, 7–8:30pm EDT
(90 minutes)
Cream Puff Workshop (Virtual Cooking)
Home Cooking New York @ Virtual Classroom
Indulge in the art of French pastry-making from the comfort of your own kitchen. Learn the secrets to creating light and airy cream puffs, filled with a luscious vanilla pastry cream and finished with a decadent chocolate ganache. Elevate your baking skills with this virtual workshop.
Sat, May 11th, 12–1:30pm EDT
(90 minutes)
French Macaron Step-by-Step Class
The Good Food Project @ Virtual Classroom
Master the art of creating beautiful, delicate, and delicious French macarons inspired by your favorite desserts in this virtual hands-on workshop. Learn the secrets to perfecting these exquisite treats and become well-schooled in making them anytime you'd like. Prepare to indulge your taste buds with a different unique macaron flavor in each workshop.
Apr 20th
11am–12:30pm MDT
$49
8 Seats Left
Apr 27th
11am–12:30pm MDT
$49
8 Seats Left
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Sat, Apr 20th, 11am–12:30pm MDT
(90 minutes)
Other dates (1)
Greek Cooking Online with Despina
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.
Apr 20th
4–6:30pm EDT
$60
4 Seats Left
May 12th
11am–1:30pm EDT
$60
3 Seats Left
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Sat, Apr 20th, 4–6:30pm EDT
(2 hours & 30 minutes)
Other dates (1)
Indian Cooking Online with Yamini (Vegetarian)
The League of Kitchens @ Virtual Learning
Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!
Sat, May 4th, 11am–1:30pm EDT
(2 hours & 30 minutes)
Make Ahead Mole and Margaritas
Teaching Table @ Virtual Classroom
Join us for a pre-Cinco de Mayo celebration with our Make Ahead Mole and Margaritas class! Learn the secrets of crafting authentic mole sauce in just 90 minutes, perfect for a range of Mexican-inspired dishes. Sip on refreshing Margaritas as you prepare the sauce, then indulge in Queso Adobo for a festive cocktail party with friends.
Sun, May 5th, 4:30–6:30pm EDT
(2 hours)
Reviews for Cooking Classes in Houston
Cooking Classes in Houston are rated 4.7 stars based on 3,945 verified reviews from actual CourseHorse.com purchasers.
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French Macaron Step-by-Step Class
I gave this class to my partner as an anniversary gift and it blew away my expectations! The instructor went through everything step-by-step, checked my partner’s progress, and had the schedule down to a science. This was such a cool experience! We will definitely be back for more classes. -
French Macaron Step-by-Step Class
It was a fantastic class. Chelly was marvelous! Very, very knowledgeable and resourceful. With her help I was finally able to bake a perfect macaron. Thank you so much. Love! -
French Macaron Step-by-Step Class
I love the class! The instructions were very easy to follow, and I was really amazed at how well the macarons turned out! Chelly was very attentive to what I was doing, and her advice and tips were helpful in achieving the crispy macaron shells that taste and look like real macarons, with nice feet, chewy insides, and crunchy outsides. I tried baking macarons before, but they turned out flat and hard, similar to a cookie. It is not easy to achieve the right dough consistency, which is key to successful macaron shells. Having someone on your side along the way is super helpful. Chelly helped me to understand what consistency I needed to achieve. Also, once she learned that I have a convection oven, she helped me adjust the temperature so the macarons are baked at the right speed. I highly recommend Chelly's master class to anyone who wants to try making macarons for the first time. She probably has baked thousands of macarons and taught numerous people, so she can set you up for success right away. I'm so glad to have delicious macarons for our Christmas dinner today! -
Cream Puff Workshop (Virtual Cooking)
Erica covered a lot of ground in 1.5 hrs and was an excellent teacher. Our cream puffs were the best I’ve ever had! -
French Macaron Step-by-Step Class
Excellent class. I learned a much simpler recipe than the one I was using. Chelly was organized and knowledgeable, she answered all our questions and gave us several options as to flavors and fillings. Highly recommended. -
French Macaron Step-by-Step Class
Instructor was very friendly and very helpful. It was my first ever Zoom experience and it was fabulous!! -
Introduction to Korean Cooking
It would be nice to have a series with different Korean dishes. I would totally sign up for that! -
French Macaron Step-by-Step Class
Had a great time and was really able to perfect my macaron skills. Thanks so much for the class! -
French Macaron Step-by-Step Class
Chelly was very helpful and offered great tips! -
French Macaron Step-by-Step Class
I learned a lot! I’m going to keep a journal when making them so I can do my best to perfect them!
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