May 11th
11am–1:30pm EDT
Discover the art of Pacific Northwest cuisine with hands-on cooking classes in Seattle, where participants can learn to prepare locally sourced seafood dishes, master the art of artisanal bread baking, and explore the world of craft cocktails.
Unfortunately, no classes in-person in Seattle have spots left, but 14 classes live online are available.
The League of Kitchens @ Virtual Learning
Step into the virtual kitchen with Jeanette for an immersive Lebanese cooking experience. Explore the rich flavors of her family recipes while mastering the art of crafting shish touk, tangy toum, and refreshing tabboule. Connect, cook, and share stories in this interactive online class, culminating in a virtual dinner party where distance disappears and deliciousness reigns.
The League of Kitchens @ Virtual Learning
Join Mab for an immersive Persian cooking experience online, where she'll guide you through crafting three authentic family recipes. From savory kabab tavahi-e morgh to aromatic saffron polo ba tah-dig, immerse yourself in the flavors of Persian cuisine while connecting with Mab and fellow cooking enthusiasts. Prepare to cook, chat, and celebrate together in a virtual dinner party, forging connections across the globe through the love of food and culture.
Home Cooking New York @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
Thousands of classes & experiences. No expiration. Gift an experience this holiday season and make it a memorable one. Lock in a price with the Inflation Buster Gift Card Price Adjuster™
Home Cooking New York @ Virtual Classroom
Indulge in the vibrant flavors and fragrant aromas of Persian cuisine as we uncover the secrets behind classic dishes like Chicken Fessenjan and Golden Tahdig. Immerse yourself in this interactive cooking experience led by our expert chef-instructors. Get ready to elevate your culinary skills and create a delicious Persian feast from the comfort of your kitchen.
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
The League of Kitchens @ Virtual Learning
Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Despina as she shares the heart and soul of Greek cuisine. Join her in an interactive online class where you'll learn to prepare her cherished family recipes, including succulent roast chicken thighs, vibrant horta salad, and indulgent halva cake. Connect with fellow food enthusiasts, share stories, and savor the flavors of Greece from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Join Angie for an interactive online culinary journey through the vibrant flavors of Mexico. Learn to craft her family recipes, including picadillo, arroz a la mexicana, and frijoles negros, while connecting with fellow food enthusiasts in a virtual cooking experience. Indulge in a shared virtual dinner party, celebrating the richness of Mexican cuisine and culture from the comfort of your own kitchen.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
The League of Kitchens @ Virtual Learning
Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.
Join our Lower Your Cholesterol Series to learn tasty, cholesterol-free recipes over three weeks, including Vegan Breakfast Burritos, Buffalo Chickpea Pasta Salad, and Broccoli Cheddar Soup. Led by a certified Chef and Nutritionist via live Zoom sessions, you'll discover healthier cooking techniques while reducing saturated fat intake. Recipes, macros, and shopping lists provided, all vegan and gluten-free friendly.
May 15th
6–7:30pm EDT
Meets 3 Times
Learn to craft delicious, cholesterol-free breakfast burritos in our interactive class series, designed to help you lower your cholesterol through healthier cooking methods and ingredients. Led by a certified Chef and Nutritionist, each session focuses on creating flavorful, plant-based meals with minimal saturated fats.
Dive into flavorful, cholesterol-free cooking with our class on Buffalo Chickpea Pasta Salad, part of our Lower Your Cholesterol series emphasizing healthier culinary techniques and ingredients. Led by a certified Chef and Nutritionist, each session provides practical insights and hands-on experience in crafting delicious, heart-healthy meals with minimal saturated fats.
Indulge in a comforting bowl of Vegan Broccoli & Cheddar Soup while mastering healthier cooking methods to lower your cholesterol in our interactive class series. Led by a certified Chef and Nutritionist, each session focuses on crafting cholesterol-free meals with rich flavors and minimal saturated fats.
CocuSocial Cooking Classes @ 13500 Bel-Red Rd, Bellevue, WA
Don’t let the sushi chef have all the fun! Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare and season sushi rice, select sushi-grade fish, and add additional tasty ingredients to enhance your dining experience. You’ll learn to make a traditional roll and an inside-out roll with...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
For all you vegetarians and veggie-eaters (which should be everyone!) out there, this class is for you! Based on the beloved vegetarian cookbooks by Yotam Ottolenghi, “Plenty” and “More Plenty”, Chef Pam will take you on a fun and flavorful odyssey around the produce section of your grocery store, and make a complete and delicious meal. Evening’s dishes include: Muhammara Dip with Sumac Pita Chips, Orange and Date Salad, Cauliflower...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Come join us as Chef Jennifer makes some of her favorite recipes out of Yotam Ottolenghi's famous cookbook, "Jerusalem". The cookbook is filled with exotic recipes, who's origins stem from every place you can imagine, as Jerusalem itself is a melting pot of food cultures and cooking traditions. Ottolenghi's approach is more like a road-map than exact directions -- but the ingredients are unusual and fragment and surprising in so many ways....
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Hungarian Cooking, like other eastern European cooking is hearty, homey, and satisfyingly delicious - just what we need to warm up on a cold, gray Seattle day. Get ready for winter by learning a few delicious Hungarian classics that will quickly become your favorite winter fare. Learn recipes for Korozott (Hungarian Cheese Spread), Cucumber Salad, Goulash, Chicken Paprikash and more. If you like Chicken Paprikash, but haven't been able...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Get ready for summer entertaining with Chef Lesa and her all new Summer Classic Tapas class. When it comes to small plates, I turn to the Spanish cuisine and their tradition of appetizers called "tapas". Served in bars all over the penninsula, every bar has their house favorites. Perfect fair for your Summer Tapas Party - that will actually carry you through the fall - with these traditional Spanish favorites. Menu includes: Orange...
ChefShop @ 1425 Elliott Ave W, Seattle, WA
Be prepared for any pot-luck or holiday party, or throw an international small plates party this holiday season yourself -- after all, "small plates" are all the rage, and not just here in the US. Add to your repertoire with five easy recipes from Pam's list of sasonally-focused, quick and easy, go-to hors d'ouevres - raplete with flavors from distant lands. She will show you how to make some of the recipes she uses when catering for others...
Try removing some filters.
Culinary Classes in Seattle are rated 4.7 stars based on 3,861 verified reviews from actual CourseHorse.com purchasers.
Secure your booking now and we'll match any price drop within 48 hours across all booking platforms, ensuring you never miss out on savings!
Maximize your savings with every purchase. Unlock rewards on every transaction, ensuring you get the most value out of your experience!
Enjoy hassle-free transactions without worrying about additional charges. With us, what you see is what you pay - no surprises!
Discover a curated selection of courses handpicked by experts in the field. Dive into quality content that suits your learning needs and interests!
More in Cooking
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.