Thu, Jul 18
7:00pm - 8:30pm
3971 classes have spots left
You really can't beat good beef jerky. Believe it or not, this road trip staple is incredibly easy to make! What's more, most of the techniques involved can be applied to a wide variety of meats like venison, elk and other game. In Jerkin' Around, Ted will take you through all the steps involved with making your own jerky. We'll talk about the...
Thursday Jul 18th, 7pm - 8:30pm
Learn the fundamental habits of a superior guitar player and master the basic chords, strums, and understanding to prepare for further study in all styles of guitar. Learn to play great songs by artists such as Coldplay, Jason Mraz, Guns 'n' Roses, The Beatles, Green Day, Ed Sheeran, Paramore, and more with confidence and competence. Absolutely...
Thu, Jul 18
7:30pm - 8:30pm
Meets 11 Times
Thu, Aug 1
8:00pm - 9:00pm
Meets 11 Times
Mon, Aug 5
7:00pm - 8:00pm
Meets 10 Times
Sat, Aug 10
2:00pm - 3:00pm
Meets 11 Times
Mon, Sep 9
5:30pm - 6:30pm
Meets 10 Times
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Thursday Jul 18th, 7:30pm - 8:30pm(11 sessions)
This class is the ultimate class to DJing, created for the absolute beginner with no prior experience. In just one 3-hour class you will know all the important fundamental DJ skills. We focus on controller-ism – the future of DJing and the easiest to learn. This class starts with an overview of the evolution of the modern DJ, and walks you...
Saturday Jul 20th, 10:30am - 1:30pm
Learn the basics of painting on silk with color washes, nontoxic resist lines, applied textures, and more. In one intensive day, students will each make a 34" crepe de chine square for wearing or framing. Best-quality materials will be used, some of which are included. Additional supply information will be emailed prior to the class.
Sunday Jul 21st, 10am - 6pm
Whether you are a full-blown wine expert or a leisurely drinker, there is no doubt that wine enhances the flavor of food. Join us as we cook some of our favorite dishes in this delicious, gluten-free menu that just so happens to include wine. Learn to make perfectly baked Salmon En Papillote with seasonal vegetables, Bacon & Leek Risotto,...
Thursday Jul 25th, 8:30pm - 10:30pm
Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into...
Saturday Jul 27th, 4:30pm - 6:30pm
Dinosaurs! Science! Adventure! Break out your pith helmet as we embark upon a brazen expedition through the halls of New York City's world-famous American Museum of Natural History (AMNH). Join your maverick tour guide as we deftly navigate this massive 27-building, 1.6 million square foot landmark cultural institution. Learn the science...
Wednesday Jul 17th, 11am - 1pm
Our program serves as the foundation for many well-known concepts of data science. We teach practical techniques and algorithms for extracting and studying useful knowledge from data. This course is not a theory class as we believe there are many ways to learn statistics and analytics concepts on your own. We are providing students with a set of practical...
Saturday Jul 20th, 10am - 3pm(4 sessions)
Liquid Lab NYC’s public mixology classes are a great way to learn the finer art of mixology in a fun and social environment. Whether you are a bartender looking to hone your craft or an at-home cocktail enthusiast looking to expand your repertoire, our classes are perfect for any skill level. We will be discussing cocktail culture and tasting along...
Saturday Jul 20th, 2:30pm - 4:45pm
Do you not know your sirloin from your brisket? Did you know there’s a difference between inside skirt steak and outside skirt steak? Do you find yourself staring hopelessly at the meat case? Don’t worry! In this demo class, Giancarlo & Adrianna will answer all your beefy questions as he takes you on a tour from nose (well really neck)...
Thursday Aug 1st, 7pm - 8:30pm
Listen. Smell. Touch. Taste. Engage the Senses on an unforgettable journey. Dinners in the Dark are multi-course meals eaten while blindfolded. Without sight, diners’ other senses are heightened. Smells, textures and tastes all become more intense. Arrive at our door, don a blindfold and let us take you on an unforgettable ride. Things to Know:...
Saturday Jul 20th, 8:30pm - 10:45pm
Learn everything you ever wanted to know about getting started with calligraphy! Based on our popular Modern Calligraphy series, the Calligraphy Bootcamp offers an all-in-one approach to learning about the tools of the trade for calligraphy. In 3 hours, Craftjam's calligrapher will teach you how to use a gel pen, marker, and traditional pen...
Sunday Jul 21st, 11am - 3pm
What's super fun, makes you smarter and burns calories? Juggling! Come learn to juggle the easy way. You'll first learn in slow-motion with scarves and then with beanbags. Laughs guaranteed. All equipment provided. Please Note: Photo ID required to enter the building! Studio number may vary -- We will email you the exact floor and studio number...
Saturday Jul 20th, 2pm - 3pm
Fish can be intimidating, even for an accomplished home chef. Learn to prepare several kinds of fish with recipes that you will be comfortable recreating in your own kitchen. Coleslaw and Couscous will round out this tasty pescatarian menu. Salted Codfish Gratin (Baccala) Tilapia Filet, Vera Cruz Style (a tomato, lemon, cilantro salsa) Creamy...
Monday Jul 22nd, 6:30pm - 9pm
Have you ever wondered about some of the greatest cheese making regions of France? In this course, join us to learn about the Normandy region and the production behind the Isigny Sainte Mere Cooperative’s greatest dairy and cheese products. You will sample: Brie D’IsignyMimolettePetit Pont L'evequeand of course the world famous Beurre...
Thursday Aug 8th, 6:30pm - 8pm